Mrs. Arrowood's Blog

Culinary Calendar

Dress for Success

Download Dress for Success Guidelines 2011-12

Syllabi for Spring Semester

Download Syllabus--Intro

Download Syllabus--CA1

Download Syllabus--CA2

Intro classes---test chapter 2.3 and 2.4

Short answer questions: 

When should you reject or discard canned products? 

How often should employees check the temperature of hot-held food?

What are four things included in a master cleaning schedule?
What is the difference between clean and sanitary?
Pests need what three things for survival?

Quia games: www.quia.com

Intro powerpoint 2.4

Download ProStart Chapter 2-4

Nutrient Mindmap template

Download Nutrients template

Introduction to Culinary Arts Chapter 2 Table of Contents

Download Chapter 2 module

Intro project

Download Senior Project Presentation

1st and 2nd blocks....

You'll have a test coming up soon!  Make sure you play the game (yes, there's only one) for 2.1 and 2.2!  It's on my Quia page.  Play it over and over!

Here is an additional study guide to help you:  Download Chapter 2--what to study 2.1 2.2

New units for Introduction to Culinary Arts!

Powerpoints for chapter 7 notes:

Download ProStart Chapter 7-1         Download ProStart Chapter 7-2         Download ProStart Chapter 7-3        Download ProStart Chapter 7-4

Powerpoints for chapter 2 notes (only use in case of absence...do not use to get ahead!):

Download ProStart Chapter 2-1        Download ProStart Chapter 2-2          Download ProStart Chapter 2-3         Download ProStart Chapter 2-4

Intro to Culinary Arts Test on Tuesday!

Chapter 4---

1.  Go to www.quia.com and play the Rags to Riches games I have on my page!

2.  Make sure you know the answers to the following questions:  Download Chapter 4 Know for Test

We'll review in class on Monday!